Description
Tasting note
A savoury. juicy chilled red blend of Pinot Noir. Pinot Gris. Sauvignon Blanc and Chardonnay.
Vinification
Each of the four varieties were separately harvested and wild-fermented in stainless steel tanks. After blending and full malolactic fermentation. the wine was aged on lees for 12 months before being bottled unfiltered and unfined.
Certification
Organic. Sustainable. Vegan.
Selection Massale is now BioGro certified organic (#6430)
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